Browsing by Author "Varga, Anna"

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    Agroforestry creates carbon sinks whilst enhancing the environment in agricultural landscapes in Europe
    (Elsevier, 2019-03-06) Sonja, Kay; Rega, Carlo; Moreno, Gerardo; den Herder, Michael; Palma, João H. N.; Borek, Robert; Crous-Duran, Josep; Freese, Dirk; Giannitsopoulos, Michail; Graves, Anil; Jäger, Mareike; Lamersdorf, Norbert; Memedemin, Daniyar; Mosquera-Losada, Rosa; Pantera, Anastasia; Paracchini, Maria Luisa; Paris, Pierluigi; Roces-Díaz, José V.; Rolo, Victor; Rosati, Adolfo; Sandor, Mignon; Smith, Jo; Szerencsits, Erich; Varga, Anna; Viaud, Valérie; Wawer, Rafal; Burgess, Paul J.; Herzog, Felix
    Agroforestry, relative to conventional agriculture, contributes significantly to carbon sequestration, increases a range of regulating ecosystem services, and enhances biodiversity. Using a transdisciplinary approach, we combined scientific and technical knowledge to evaluate nine environmental pressures in terms of ecosystem services in European farmland and assessed the carbon storage potential of suitable agroforestry systems, proposed by regional experts. First, regions with potential environmental pressures were identified with respect to soil health (soil erosion by water and wind, low soil organic carbon), water quality (water pollution by nitrates, salinization by irrigation), areas affected by climate change (rising temperature), and by underprovision in biodiversity (pollination and pest control pressures, loss of soil biodiversity). The maps were overlaid to identify areas where several pressures accumulate. In total, 94.4% of farmlands suffer from at least one environmental pressure, pastures being less affected than arable lands. Regional hotspots were located in north-western France, Denmark, Central Spain, north and south-western Italy, Greece, and eastern Romania. The 10% of the area with the highest number of accumulated pressures were defined as Priority Areas, where the implementation of agroforestry could be particularly effective. In a second step, European agroforestry experts were asked to propose agroforestry practices suitable for the Priority Areas they were familiar with, and identified 64 different systems covering a wide range of practices. These ranged from hedgerows on field boundaries to fast growing coppices or scattered single tree systems. Third, for each proposed system, the carbon storage potential was assessed based on data from the literature and the results were scaled-up to the Priority Areas. As expected, given the wide range of agroforestry practices identified, the carbon sequestration potentials ranged between 0.09 and 7.29 t C ha−1 a−1. Implementing agroforestry on the Priority Areas could lead to a sequestration of 2.1 to 63.9 million t C a−1 (7.78 and 234.85 
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    Agroforestry systems of high nature and cultural value in Europe: provision of commercial goods and other ecosystem services
    (2017-09-30) Moreno, G.; Aviron, S.; Berg, S.; Crous-Duran, Josep; Franca, A.; García de Jalón, S.; Hartel, T.; Mirck, J.; Pantera, A.; Palma, João H. N.; Paulo, J. A.; Re, G. A.; Sanna, F.; Thenail, Claudine; Varga, Anna; Viaud, V.; Burgess, Paul J.
    Land use systems that integrate woody vegetation with livestock and/or crops and are recognised for their biodiversity and cultural importance can be termed high nature and cultural value (HNCV) agroforestry. In this review, based on the literature and stakeholder knowledge, we describe the structure, components and management practices of ten contrasting HNCV agroforestry systems distributed across five European bioclimatic regions. We also compile and categorize the ecosystem services provided by these agroforestry systems, following the Common International Classification of Ecosystem Services. HNCV agroforestry in Europe generally enhances biodiversity and regulating ecosystem services relative to conventional agriculture and forestry. These systems can reduce fire risk, compared to conventional forestry, and can increase carbon sequestration, moderate the microclimate, and reduce soil erosion and nutrient leaching compared to conventional agriculture. However, some of the evidence is location specific and a better geographical coverage is needed to generalize patterns at broader scales. Although some traditional practices and products have been abandoned, many of the studied systems continue to provide multiple woody and non-woody plant products and high-quality food from livestock and game. Some of the cultural value of these systems can also be captured through tourism and local events. However there remains a continual challenge for farmers, landowners and society to fully translate the positive social and environmental impacts of HNCV agroforestry into market prices for the products and services.
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    Challenges and innovations for improving the sustainability of European agroforestry systems of high nature and cultural value: a stakeholder perspective
    (Springer, 2020-06-04) Rolo, Victor; Hartel, Tibor; Aviron, Stephanie; Berg, Staffan; Crous-Duran, Josep; Franca, Antonello; Mirck, Jaconette; Nunes Palma, Joao Henrique; Pantera, Anastasia; Paulo, Joana Amaral; Pulido, Fernando Javier; Seddaiu, Giovanna; Thenail, Claudine; Varga, Anna; Viaud, Valerie; Burgess, Paul John; Moreno, Gerardo
    Traditional forms of agroforestry are often recognized as exemplar systems that successfully integrate food production, biodiversity conservation and high cultural values. However many traditional agroforestry systems in Europe are in decline or are threatened and the perspectives of local stakeholders on the production, management, socio-economic, and environmental dimensions of such systems are not fully understood. To fill this gap, we present results of participatory research performed with ten stakeholder groups (SG) across Europe to search for solutions to improve the economic and ecological sustainability of High Nature and Cultural Value agroforestry systems (HNCV agroforestry). Stakeholders included both users and beneficiaries of the HNCV agroforestry. First, SGs held open discussions (227 participants) to identify major challenges for the long-term sustainability of HNCV agroforestry. Challenges were classified into production, management, socio-economic and the environment categories. Second, they responded to structured questionnaires (120 respondents) that explored the positive and negative perceptions of 45 possible attributes of HNCV agroforestry. Third, innovative solutions were identified by individual and group discussions to address the four categories of challenge. Challenges were mostly identified for the management and socio-economic categories, but several challenges concerning production and environment were also pinpointed. Besides, solutions matched poorly with the challenges identified, and, while challenges were at some extent common across countries, solutions to address them were more case-specific. The successful implementation of these solutions requires an in-depth understanding of the diversity of socio-cultural and natural contexts of the HNCV agroforestry systems and building bottom-up proposals and collective actions based on this understanding. The sustainability of HNCV agroforestry would be benefited by providing farmers and managers with a financial advantage from the high nature and cultural value of these systems.
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    Cross-site analysis of perceived ecosystem service benefits in multifunctional landscapes
    (Elsevier, 2019-05-06) Fagerholm, Nora; Torralba, Mario; Moreno, Gerardo; Girardello, Marco; Herzog, Felix; Aviron, Stephanie; Burgess, Paul; Crous-Duran, Josep; Ferreiro-Domínguez, Nuria; Graves, Anil; Hartel, Tibor; Măcicăsan, Vlad; Kay, Sonja; Pantera, Anastasia; Varga, Anna; Plieninger, Tobias
    Rural development policies in many Organization for Economic Co-operation and Development (OECD) member countries promote sustainable landscape management with the intention of providing multiple ecosystem services (ES). Yet, it remains unclear which ES benefits are perceived in different landscapes and by different people. We present an assessment of ES benefits perceived and mapped by residents (n = 2,301) across 13 multifunctional (deep rural to peri-urban) landscapes in Europe. We identify the most intensively perceived ES benefits, their spatial patterns, and the respondent and landscape characteristics that determine ES benefit perception. We find outdoor recreation, aesthetic values and social interactions are the key ES benefits at local scales. Settlement areas are ES benefit hotspots but many benefits are also related to forests, waters and mosaic landscapes. We find some ES benefits (e.g. culture and heritage values) are spatially clustered, while many others (e.g. aesthetic values) are dispersed. ES benefit perception is linked to people’s relationship with and accessibility to a landscape. Our study discusses how a local perspective can contribute to the development of contextualized and socially acceptable policies for sustainable ES management. We also address conceptual confusion in ES framework and present argumentation regarding the links from services to benefits, and from benefits to different types of values.
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    Farmers’ reasoning behind the uptake of agroforestry practices: evidence from multiple case-studies across Europe
    (Springer, 2017-10-11) Rois-Díaz, M.; Lovric, N.; Lovric, M.; Ferreiro-Domínguez, N.; Mosquera-Losada, M. R.; den Herder, M.; Graves, Anil; Palma, João H. N.; Paulo, J. A.; Pisanelli, A.; Smith, J.; Moreno, G.; García, S.; Varga, Anna; Pantera, A.; Mirck, J.
    Potential benefits and costs of agroforestry practices have been analysed by experts, but few studies have captured farmers’ perspectives on why agroforestry might be adopted on a European scale. This study provides answers to this question, through an analysis of 183 farmer interviews in 14 case study systems in eight European countries. The study systems included high natural and cultural value agroforestry systems, silvoarable systems, high value tree systems, and silvopasture systems, as well as systems where no agroforestry practices were occurring. A mixed method approach combining quantitative and qualitative approaches was taken throughout the interviews. Narrative thematic data analysis was performed. Data collection proceeded until no new themes emerged. Within a given case study, i.e. the different systems in different European regions, this sampling was performed both for farmers who practice agroforestry and farmers who did not. Results point to a great diversity of agroforestry practices, although many of the farmers are not aware of the term or concept of agroforestry, despite implementing the practice in their own farms. While only a few farmers mentioned eligibility for direct payments in the CAP as the main reason to remove trees from their land, to avoid the reduction of the funded area, the tradition in the family or the region, learning from others, and increasing the diversification of products play the most important role in adopting or not agroforestry systems.