del carmen Alamar Gavidia, MariaTerry, LeonCollings, EmmaThompson, AndrewMohareb, FadyKourmpetli, SofiaKevei, ZoltanBogaerts Marquez, Maria2024-06-102024-06-102021-12-13Alamar Gavidia, Maria del carmen; Terry, Leon; Collings, Emma; Thompson, Andrew; Mohareb, Fady; Kourmpetli, Sofia; et al. (2021). Improving the tea withering process using ethylene or UV-C. Cranfield Online Research Data (CORD). Dataset. https://doi.org/10.17862/cranfield.rd.14038814https://dspace.lib.cranfield.ac.uk/handle/1826/22319The data set contains objective colour, respiration rate, water loss data, as well as individual catechin and theobromine concentrations of Camellia sinensis shoots subjected to UV-C radiation and ethylene supplementation during simulated withering.CC BY 4.0https://creativecommons.org/licenses/by/4.0/Camellia sinensis var''transcriptome''catechin''theaflavin''abscisic acid''polyphenols''Plant Physiology''Post Harvest Horticultural Technologies (incl. Transportation and Storage)'Dataset10.17862/cranfield.rd.14038814