Browsing by Author "Paulo, J. A."
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Item Open Access Agroforestry systems of high nature and cultural value in Europe: provision of commercial goods and other ecosystem services(2017-09-30) Moreno, G.; Aviron, S.; Berg, S.; Crous-Duran, Josep; Franca, A.; García de Jalón, S.; Hartel, T.; Mirck, J.; Pantera, A.; Palma, João H. N.; Paulo, J. A.; Re, G. A.; Sanna, F.; Thenail, Claudine; Varga, Anna; Viaud, V.; Burgess, Paul J.Land use systems that integrate woody vegetation with livestock and/or crops and are recognised for their biodiversity and cultural importance can be termed high nature and cultural value (HNCV) agroforestry. In this review, based on the literature and stakeholder knowledge, we describe the structure, components and management practices of ten contrasting HNCV agroforestry systems distributed across five European bioclimatic regions. We also compile and categorize the ecosystem services provided by these agroforestry systems, following the Common International Classification of Ecosystem Services. HNCV agroforestry in Europe generally enhances biodiversity and regulating ecosystem services relative to conventional agriculture and forestry. These systems can reduce fire risk, compared to conventional forestry, and can increase carbon sequestration, moderate the microclimate, and reduce soil erosion and nutrient leaching compared to conventional agriculture. However, some of the evidence is location specific and a better geographical coverage is needed to generalize patterns at broader scales. Although some traditional practices and products have been abandoned, many of the studied systems continue to provide multiple woody and non-woody plant products and high-quality food from livestock and game. Some of the cultural value of these systems can also be captured through tourism and local events. However there remains a continual challenge for farmers, landowners and society to fully translate the positive social and environmental impacts of HNCV agroforestry into market prices for the products and services.Item Open Access Farmers’ reasoning behind the uptake of agroforestry practices: evidence from multiple case-studies across Europe(Springer, 2017-10-11) Rois-Díaz, M.; Lovric, N.; Lovric, M.; Ferreiro-Domínguez, N.; Mosquera-Losada, M. R.; den Herder, M.; Graves, Anil; Palma, João H. N.; Paulo, J. A.; Pisanelli, A.; Smith, J.; Moreno, G.; García, S.; Varga, Anna; Pantera, A.; Mirck, J.Potential benefits and costs of agroforestry practices have been analysed by experts, but few studies have captured farmers’ perspectives on why agroforestry might be adopted on a European scale. This study provides answers to this question, through an analysis of 183 farmer interviews in 14 case study systems in eight European countries. The study systems included high natural and cultural value agroforestry systems, silvoarable systems, high value tree systems, and silvopasture systems, as well as systems where no agroforestry practices were occurring. A mixed method approach combining quantitative and qualitative approaches was taken throughout the interviews. Narrative thematic data analysis was performed. Data collection proceeded until no new themes emerged. Within a given case study, i.e. the different systems in different European regions, this sampling was performed both for farmers who practice agroforestry and farmers who did not. Results point to a great diversity of agroforestry practices, although many of the farmers are not aware of the term or concept of agroforestry, despite implementing the practice in their own farms. While only a few farmers mentioned eligibility for direct payments in the CAP as the main reason to remove trees from their land, to avoid the reduction of the funded area, the tradition in the family or the region, learning from others, and increasing the diversification of products play the most important role in adopting or not agroforestry systems.