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Indicator of harmful cyanobacteria using an odor-binding protein-based biosensor for β-cyclocitral detection

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2026-05-18

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2214-7144

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Wang C, Chang X, Gu Z, et al., (2026) Indicator of harmful cyanobacteria using an odor-binding protein-based biosensor for β-cyclocitral detection. Journal of Water Process Engineering, Volume 87, May 2026, Article number 110122

Abstract

β-Cyclocitral, a compound that causes a hay/woody/tobacco-like odor, is closely associated with cyanobacterial cell density and can serve as a biomarker for cyanobacterial blooms. Biosensors utilizing odor-binding proteins (OBPs) have been developed for detecting chemicals exhibiting odors; however, their performance in environmental water samples has been rarely reported. In this study, an OBP-based electrochemical biosensor was developed for the detection of β-cyclocitral by immobilizing human OBP2a on a gold screen-printed electrode via nitrocellulose membrane. 1:5 mm2/μL nitrocellulose membrane/methanol mixture solution and 100 μg/mL OBP2a were selected as the optimal concentrations for OBP2a immobilization. The optimized sensor showed concentration-dependent characteristics in the range of 0.1–1000 μg/L. The performance of OBP2a-based biosensor was first comprehensively evaluated. Compared to 10 typical odorants in drinking water, the biosensor showed a relatively higher affinity for β-cyclocitral. The biosensor had a good detection accuracy and precision in real water samples, with recoveries of 119.86% and 115.31% in dechlorinated tap water and raw water samples, respectively. It maintains good stability when stored at −20 °C, with a current decline of 5.3% on the 6th day. These results demonstrate that OBP2a-based biosensors show promising potential for detecting β-cyclocitral, providing a useful tool for early warning of cyanobacterial blooms.

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40 Engineering, Bioengineering, Prevention, 3 Good Health and Well Being, 4004 Chemical engineering, 4005 Civil engineering, 4011 Environmental engineering, Drinking water, Odor-causing compounds, Odor-binding proteins, Biosensors, Cyanobacterial bloom

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Attribution 4.0 International

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This work was supported by Funds for the National Natural Science Foundation of China (22476207, 52100018, W2412156), the National Key Research and Development Program of China (grant number 2023YFC3210100).

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