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Environment and Agrifood
Data "Detection of sugar syrup adulteration in honey using DNA barcoding"
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Data "Detection of sugar syrup adulteration in honey using DNA barcoding"
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Date published
2024
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Authors
Dodd, Sophie
Anastasiadi, Maria
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Cranfield University
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https://doi.org/10.57996/cran.ceres-2589
https://dspace.lib.cranfield.ac.uk/handle/1826/22700
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Environment and Agrifood
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